Bake Up Fall with These 10 Easy Pumpkin Cream Cheese Muffin Recipes for 2025 – Try Them Now!

As the leaves turn golden and the air grows crisp, fall brings the perfect opportunity to indulge in the warm, comforting flavors of pumpkin. Pumpkin cream cheese muffins, with their moist spiced cake and creamy filling, are a quintessential autumn treat, ideal for breakfasts, snacks, or festive gatherings like Halloween or Thanksgiving. Drawing from 2025 trends on platforms like Sally’s Baking Addiction, Ambitious Kitchen, and Once Upon a Chef, we’ve curated 10 easy pumpkin cream cheese muffin recipes that are beginner-friendly, budget-conscious ($5-$15), and ready in 30-45 minutes. These recipes, inspired by sources like The Novice Chef and Two Peas & Their Pod, use pantry staples and offer variations for dietary needs like gluten-free or low-sugar. Let’s dive into these deliciously simple muffin recipes to fill your 2025 fall with cozy flavor!

1. Classic Pumpkin Cream Cheese Muffins

Inspired by Sally’s Baking Addiction, these muffins feature a spiced pumpkin base with a rich cream cheese swirl.

How to Make: Mix pumpkin puree, flour, sugar, and pumpkin pie spice; fill muffin tins. Swirl in a cream cheese-sugar mix. Bake at 375°F for 20 minutes.
Why It’s Easy: Uses simple ingredients and a swirl technique.
Prep Time: 30 minutes. Cost: $6-$10.

2. Cinnamon Streusel Pumpkin Muffins

This recipe from Ambitious Kitchen adds a crunchy cinnamon streusel topping to creamy pumpkin muffins.

How to Make: Combine pumpkin batter with flour and spices. Fill tins, add cream cheese filling, and top with a cinnamon-sugar-flour crumble. Bake at 350°F for 22 minutes.
Why It’s Easy: The streusel uses pantry staples for quick assembly.
Prep Time: 35 minutes. Cost: $7-$12.

3. Gluten-Free Pumpkin Cream Cheese Muffins

A gluten-free option from Once Upon a Chef, these muffins use almond flour for a moist, nutty texture.

How to Make: Mix almond flour, pumpkin puree, and eggs; add spices. Fill tins, spoon in cream cheese filling, and bake at 350°F for 25 minutes.
Why It’s Easy: Gluten-free flour blends simplify prep for dietary needs.
Prep Time: 35 minutes. Cost: $8-$14.

4. Chocolate Chip Pumpkin Muffins

Inspired by The Novice Chef, these muffins blend chocolate chips with a creamy cheese filling for a kid-friendly treat.

How to Make: Fold mini chocolate chips into pumpkin batter. Fill tins, add cream cheese swirl, and bake at 375°F for 20 minutes. Sprinkle extra chips on top.
Why It’s Easy: Chocolate chips add flavor without extra steps.
Prep Time: 30 minutes. Cost: $7-$11.

5. Maple Pecan Pumpkin Muffins

This recipe from Two Peas & Their Pod adds a maple-sweetened cream cheese filling and pecan topping for fall flair.

How to Make: Mix pumpkin batter with maple syrup and spices. Fill tins, add maple-cream cheese filling, and top with chopped pecans. Bake at 350°F for 22 minutes.
Why It’s Easy: Maple syrup enhances flavor with minimal effort.
Prep Time: 35 minutes. Cost: $8-$12.

6. Low-Sugar Pumpkin Cream Cheese Muffins

A healthier pick from Ambitious Kitchen, these muffins use honey instead of sugar for a lighter treat.

How to Make: Combine pumpkin puree, honey, flour, and spices. Fill tins, swirl in cream cheese mixed with honey, and bake at 375°F for 20 minutes.
Why It’s Easy: Honey simplifies sweetening while keeping it natural.
Prep Time: 30 minutes. Cost: $6-$10.

7. Pumpkin Spice Latte Muffins

Inspired by Sally’s Baking Addiction, these muffins mimic a PSL with a coffee-infused cream cheese filling.

How to Make: Add espresso powder to pumpkin batter. Fill tins, swirl in coffee-cream cheese mix, and bake at 350°F for 22 minutes. Dust with cinnamon.
Why It’s Easy: Instant coffee adds bold flavor without complexity.
Prep Time: 35 minutes. Cost: $7-$11.

8. Oatmeal Pumpkin Cream Cheese Muffins

This hearty recipe from Once Upon a Chef incorporates oats for a wholesome, filling texture.

How to Make: Mix oats, flour, and pumpkin puree with spices. Fill tins, add cream cheese filling, and top with an oat crumble. Bake at 375°F for 25 minutes.
Why It’s Easy: Oats add nutrition and crunch with minimal effort.
Prep Time: 35 minutes. Cost: $7-$12.

9. Pumpkin Cream Cheese Swirl Muffins

A vibrant swirl design from The Novice Chef makes these muffins as pretty as they are tasty.

How to Make: Prepare pumpkin batter, fill tins halfway, add cream cheese, and top with more batter. Swirl with a toothpick and bake at 350°F for 20 minutes.
Why It’s Easy: The swirl technique is simple yet visually stunning.
Prep Time: 30 minutes. Cost: $6-$10.

10. Chai-Spiced Pumpkin Muffins

This recipe from Two Peas & Their Pod uses chai spices for a warm, aromatic twist on classic muffins.

How to Make: Mix pumpkin batter with chai spices (cardamom, ginger, cinnamon). Fill tins, add cream cheese filling, and bake at 375°F for 22 minutes.
Why It’s Easy: Chai spices elevate flavor with pantry staples.
Prep Time: 35 minutes. Cost: $7-$11.

Conclusion: Savor Fall with Pumpkin Cream Cheese Muffins

These 10 easy pumpkin cream cheese muffin recipes for 2025 bring the cozy flavors of autumn to your kitchen, from classic swirls to chai-spiced delights. Perfect for Halloween, Thanksgiving, or cozy mornings, they’re simple and delicious. Ready to bake? Shop ingredients at Trader Joe’s or Aldi, browse Pinterest for more inspiration, or grab muffin tins now. Don’t wait—try these recipes today and make your 2025 fall baking unforgettable!